Black Pepper

Moti black pepper, also known as whole black peppercorns, is the dried, unripe fruit of the black pepper plant, Piper nigrum. It's a dark, wrinkled peppercorn that's ground to powder for use as a spice. Moti black pepper is a versatile spice with a pungent, spicy flavor and is a common ingredient in many cuisines.

• Item Code: 0904.12
• Production Capacity: Small farms: 100-500kg/month Large estates: 5-20MT/month
• Delivery Time: Domestic (India): 3–7 days • International: 7–20 days (depends on destination)
• Packaging Details: Export-quality double-lined bags 25kg net weight per bag Palletized shipping available

"Moti" black pepper, often called "sabut kali mirch" or "miriyalu", refers to whole, premium quality black peppercorns. These peppercorns are dried, unripe fruits of the Piper nigrum plant, known for their pungent flavor and various health benefits. "Moti" usually indicates a larger size and higher quality within black pepper varieties. 

• Item Code: 0904
• Production Capacity: Small farm: 100-500kg/month Large estate: 5-20MT/month
• Delivery Time: Domestic: 3-7 days International: 10-30 days (sea freight)
• Packaging Details: Oxygen absorbers for retail packs Moisture-proof inner layer (bulk orders)

Betel nut, also known as the areca nut, is the seed of the areca palm (Areca catechu). It's a small, hard, brown seed, often chewed, and is traditionally wrapped in betel leaves (Piper betle). The areca palm, originally from the Philippines, has been cultivated and spread throughout the tropics for its use in this chewing habit. 

• Item Code: 080280
• Production Capacity: 5000 kg/month or as per order
• Delivery Time: 5–10 days (domestic), 2–3 weeks (export)
• Packaging Details: PP Bags / Jute Bags / Vacuum Pack / Customized Packaging

Black peeper good quality free of dust. High gl.

Jaiphal, also known as nutmeg, is a spice derived from the seed of the nutmeg fruit, scientifically named Myristica fragrans. It has a warm, sweet, and slightly nutty flavor, making it a popular ingredient in both sweet and savory dishes. Nutmeg has a long history of use in cooking and traditional medicine, and is known for its anti-inflammatory properties and potential benefits for digestion and sleep. 

• Item Code: 0908.11
• Production Capacity: Small Suppliers: 100–500kg/month Large Exporters: 1–10 tons/month
• Delivery Time: Domestic (India): 3–7 days International: 7–20 days (depends on destination)
• Packaging Details: Vacuum-sealed bags (prevents moisture) Food-grade plastic/jute bags (bulk orders) Glass bottles (for essential oil)

Javitri, also known as Mace, is a reddish-scarlet, thread-like spice that comes from the outer covering of the nutmeg seed. It has a warm, slightly sweet flavor with a hint of pepper and is often used in both savory and sweet dishes in India and other parts of South Asia. 

• Item Code: 0908.22.00
• Production Capacity: Small Farms: 50–200kg/month Large Exporters: 1–5 tons/month
• Delivery Time: Domestic (India): 2–5 days International: 10–30 days (air/sea freight)
• Packaging Details: Vacuum-sealed packs (prevents flavor loss) Food-grade poly bags with inner lining (bulk orders)

Yellow mace, also known as javitri or mace flower, is a reddish-tan to golden yellow spice derived from the outer covering of the nutmeg seed. It's characterized by its fragrant, nutmeg-like aroma and warm, sweet flavor. Javitri is widely used in both culinary and medicinal applications, adding a unique flavor to dishes like biryanis, curries, and baked goods, and is also valued for its potential health benefits like digestive aid and anti-inflammatory properties.

• Item Code: 0909.20
• Production Capacity: Small farms: 50–200kg/month Large exporters: 1–10 tons/month
• Delivery Time: Domestic (India): 3–7 days International: 7–30 days (air/sea freight)
• Packaging Details: Inner Packing: Food-grade plastic liner Outer Packing: Corrugated box or jute bag (25kg–50kg)

Star anise is a spice derived from the fruit of the Illicium verum tree, a Chinese evergreen, known for its star-shaped pods and licorice-like flavor. It has a strong, aromatic odor and a distinct, sweet, licorice taste. The seeds within the star-shaped pods are used as a spice in various cuisines and are also valued for their potential medicinal properties.